I love pizza, and it's terrible for you. Apparently Papa John's is the only major pizza chain that offers a whole wheat crust, which they only started two months ago. I ordered one with light cheese and a few other toppings (IMPORTANT UPDATE: by "light cheese" I meant "not much cheese", not the dreaded low-fat stuff), and it was really good. Baby steps in the right direction.
Unfortunately they don't give nutritional info for whole wheat or light cheese. I know the light cheese helps alot, and whole wheat has got to be at least a little better that white flour.